On Sunday, April 17th my sister hosted our first Cooking Club. (We have yet to come up with a special name for our club) The theme was the color RED. We each made a dish and shared our recipes. Everything tasted so good!! We had barbecue chicken, green beans with red bell peppers, feta & tomato salad, corn bread ( not red but delish!), red punch, red velvet cupcakes and chocolate covered strawberries! I went home with a food baby in my stomach but everything was aweseome!! My sister, Carla, is set to host the next one and I’m looking forward to it! Here are some images!